Food Franchise News
Check out the latest news regarding Food franchise opportunities.
MOOYAH Burgers, Fries & Shakes (MOOYAH) is making its Missouri debut with a grand opening in O’Fallon on March 14.
The International Franchise Association (IFA) has honored Peter McCormick and his partner Alex Zega with its prestigious Franchisee of the Year award.
Biscuit Belly is thrilled to announce the grand opening of its newest location in Summerville, South Carolina.
Round Table Pizza is gearing up to celebrate Pi Day once again with a slice of savings!
Dahlonega, Georgia, came alive with excitement as Surcheros® officially opened its doors on Tuesday, February 25, 2025.
Famous Dave’s is proud to announce the opening of its new prototype model in February 2025.
Guests who know how to celebrate St. Patrick’s Day head to Bennigan’s to find their pot of gold.
Logan’s Roadhouse is bringing its warm hospitality to Grove City with a new location at 1657 Stringtown Road.
Golden Corral, known for its unmatched variety and family-friendly atmosphere, has opened a new location in Puerto Rico’s Ponce Town Center at PR-2, KM 221.5.
This March, FiiZ Drinks is ready to shamrock and roll all month long with festive flavors and unbeatable specials.
Starbird today announced the signing of two new franchise development agreements.
A&W Restaurants announced today, Betsy Schmandt, as chief executive officer and president of A&W Restaurants.
Marco’s Pizza, one of the nation’s fastest-growing pizza brands, announces its entry into Philadelphia with a signed two-unit area development agreement.
Kevin King, President and CEO of Donatos Pizza, the pizza franchise famous for its abundance of toppings, is shaping the future of the brand with a comprehensive four-point strategy.
Cousins Subs® is thrilled to announce the return of its Lobster Salad sub, available for a limited time.
This year Wings Etc. Grill & Pub is stretching its Wing-Schooner Madness promotion from one day to four, with dine-in deals March 10–13 on the pub’s award-winning wings and ice-cold 34-ounce schooners of domestic beer.
Birdcall has launched its latest limited-time-offer with the Crispy Chicken Shawarma.
For a limited time, two of America’s favorite sweet treats will come together in one, mouthwatering delicacy at Andy’s Frozen Custard®.
Mountain Mike’s Pizza is proud to open in Mount Vernon, Washington.
Golden Chick is making waves this Lenten season with the return of its fan-favorite Butterfly Shrimp, the introduction of Wicked Shrimp and a fresh new creative campaign.
Broken Yolk Café officially welcomed the opening of their fifth franchise location in Las Vegas, Nevada, on Monday, March 3 at 9480 W. Sahara Ave, inside Spring Valley.
Bonchon, a global leader in Korean fried chicken, announces a franchise milestone with its 150th U.S. store opening in February.
Potbelly (NASDAQ: PBPB) announced today the opening of its new shop in Davenport, Florida.
The Human Bean is stirring up a dash of whimsy with a fresh spring beverage lineup, featuring three drinks that capture the playful essence of the season.
Cheba Hut is opening a new location in Scottsdale on March 10.
Duck Donuts’ Lucky Duck Dozen will bring the luck of the Irish to all guests.
Krystal is serving up more ways to satisfy cravings with the launch of all-new Chicken Nuggets, Kids’ Meals and a fresh lineup of value-packed offerings.
Cousins Subs® is proud to announce the return of its semi-annual Round Up Campaign in support of the brand’s Make It Better Foundation.
Just like Big Chicken Founder Shaquille O’Neal’s MVP-winning season in 2000, franchisee Coby Jones’s dedication to BIG Flavor, even BIGGER hospitality and championship-level guest experiences earned him a ticket into franchising’s Hall of...
Pop’s Beef is celebrating 45 years of serving its loyal customers.
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