Health Feature Articles

Health Feature Articles

Franchise Sector Showcase

Informative Health franchise articles to support business buyers, franchisees, and franchisors.

Study Says Consumers Are Feeling More Comfortable About Returning To Physical Stores But The Way They Shop Is Not The Same.
  • Multi-Unit Franchisee
  • 4,348 Reads 23 Shares
What Hungry Howie’s CEO Steve Jackson is doing to keep his system afloat during Covid-19
  • Franchise Update Media
  • 4,274 Reads 1 Shares
Franchise Update Media teams up with FranConnect for an exclusive weekly analysis of their 2020 Franchise Sales Index
  • Keith Gerson
  • 7,554 Reads 10 Shares
Are you ready for the first virtual Franchise Leadership & Growth Conference?
  • Eddy Goldberg
  • 2,946 Reads 6 Shares
Donatos’ CEO Tom Krouse leads the family-owned brand into the future
  • Kerry Pipes
  • 5,934 Reads 58 Shares
Health Insurance, Labor, and Taxes Remain Top Issues for Small Business Owners in NFIB’s Latest Study
  • Multi-Unit Franchisee
  • 4,550 Reads 5 Shares
The Junkluggers CEO and founder has created a truly sustainable business by recycling and selling the 'junk' they remove
  • Kerry Pipes
  • 7,350 Reads 242 Shares
Franchise Update's 2nd annual Innovation Awards: a focus on technology
  • Eddy Goldberg
  • 4,992 Reads 36 Shares
Franchise Update's 2nd annual Innovation Awards factor in Covid-19 innovations
  • Kerry Pipes & Eddy Goldberg
  • 58,946 Reads 358 Shares
Franchise brands get creative during Covid-19, sending in more than 100 entries to the 2nd annual Franchise Innovation Awards competition
  • Kerry Pipes
  • 4,242 Reads 7 Shares
Are you ready for the first virtual Franchise Leadership & Growth Conference?
  • Franchise Update Media
  • 2,969 Reads 12 Shares
Jersey Mike's Subs
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Bodybar Pilates finds ways to keep the cash flowing, even during shutdowns
  • Franchise Update Media
  • 4,322 Reads 49 Shares
Before buying an “essential” franchise business, here are four things to think about
  • Chris Buitron
  • 5,618 Reads 63 Shares
Multi-unit franchisee Aspen Ricks (Children’s Lighthouse) shares what she’s doing to survive Covid-19
  • Multi-Unit Franchisee Magazine
  • 25,868 Reads 28 Shares
Josh Martino, president of Jacksonville-based Bono’s Pit Bar-B-Q, brings the community together to feed those in need, help his employees, and keep the business alive
  • Josh Martino
  • 2,497 Reads 8 Shares
During the Covid-19 pandemic we have been contacting franchisees, asking them what they’re doing to get through the crisis and, hopefully, come out the other side.
  • Franchise Update
  • 4,195 Reads 17 Shares
Longtime Jersey Mike’s franchisee Rich Domanski is passing the business to his son. Here’s how he made it work for the family.
  • Rich Domanski
  • 3,642 Reads 27 Shares
Jason Kapica, president of Dryer Vent Wizard, is thankful the company was acquired by Neighborly before Covid-19 arrived
  • Franchise Update
  • 4,111 Reads 31 Shares
Dawn Lafreeda, Denny’s largest individual franchisee, has seen sales drop as much as 90 percent in some of her restaurants. She is looking for a stronger government response as she tries to save her company and protect her employees until she’s allowed to reopen at full capacity.
  • Multi-Unit Franchisee Magazine
  • 5,326 Reads 12 Shares
SBA releases its latest FAQ on PPP loan forgiveness
  • Eddy Goldberg
  • 6,382 Reads 24 Shares
Multi-brand franchisee Lee Kleiner (Dairy Queen, Which Wich, Garbanzo Mediterranean Fresh) shares what he’s doing to survive Covid-19
  • Multi-Unit Franchisee Magazine
  • 4,466 Reads 26 Shares
Indevia Accounting
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Challenge the Pros asks TruFusion CEO & co-founder Mike Borden how Covid-19 has changed his company’s franchise development strategy
  • Mike Borden
  • 6,803 Reads 45 Shares
Brandon Solano, CEO of Rave Restaurant Group (Pizza Inn & Pie Five), is working on several fronts to keep his brands alive
  • Franchise Update
  • 5,528 Reads 12 Shares
Multi-brand franchisee Eric Danver – Papa John’s and Hand & Stone Massage and Facial Spa – shares what he’s doing to survive Covid-19. While his spas are shuttered, his Papa John’s stores are carrying the load, with recent sales up more than 30% as demand for pizza delivery soars.
  • Franchise Update
  • 3,284 Reads 10 Shares
Multi-brand franchisee Eric Danver (Papa John’s and Hand & Stone Massage and Facial Spa) shares what he’s doing to survive Covid-19. While his spas are shuttered, his Papa John’s stores are carrying the load, with recent sales up more than 30% as demand for pizza delivery soars.
  • Multi-Unit Franchisee Magazine
  • 4,418 Reads 9 Shares
Research Report Says Global Fast Food Market Could Top $931 Billion By 2027.
  • 7,096 Reads 10 Shares
Michael Chalmers, a Spherion Staffing Services franchisee with 4 offices in Georgia and Alabama, says his clients—companies looking to fill essential jobs—are giving him a unique perspective on the employment market during Covid-19
  • Multi-Unit Franchisee Magazine
  • 4,422 Reads 15 Shares
Michael Chalmers, a Spherion Staffing Services franchisee with 4 offices in Georgia and Alabama, says his clients - companies looking to fill essential jobs - are giving him a unique perspective on the employment market during Covid-19.
  • 3,549 Reads 7 Shares
Multi-brand restaurant operator Greg Cutchall had to furlough 350 employees at his casual brands, but has seen minimal to flat drops in sales at his QSR locations, which are helping to carry him through
  • Multi-Unit Franchisee Magazine
  • 5,552 Reads 15 Shares
As an essential business in Florida, Conserva Irrigation franchisees Ellie and Juan Lamonaca say April was their best month ever
  • Franchise Update Media
  • 6,067 Reads 202 Shares
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